Russian Salad Recipe

1 piece potatoes
1 cup peas
2 pieces of carrots
6-7 pieces of pickled cucumber
1 cup mayonnaise
1 cup of yogurt
1 tsp
1/2 teaspoon black pepper

Preparation Of Russian Salad

Chop the potatoes and carrots into cubes and boil them together with the peas. Mix the yogurt, mayonnaise, salt and pepper in a bowl. Add the pickles and all the vegetables you’ve chopped into cubes. Blend until the ingredients are mixed together.

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